Home Cooked Recipes - Made with love
Hyderabadi Chicken 65 recipe is a very popular South Indian starter dish that is spicy and delicious. There are many different ways of making this recipe. It is a popular snack made using marinated chicken. Chicken 65 recipe was first introduced in Madras by Buhari’s …
This crispy masala vada recipe is a very delicious and perfect weekend breakfast with South Indian special coconut chutney and sambhar. You can also serve it for your evening snacks with tomato ketchup or schezwan chutney. Generally, only chana dal is used to make this …
Kuzhi paniyaram recipe is a popular South Indian breakfast recipe made with leftover idli or dosa batter. There is an instant version available, in which rava (semolina) is used. Paniyarams are round mini dumplings, with crispy from outside and soft from inside. If you have …
What’s Cooking India? It’s South Indian Special Sambar Recipe. I have always cherished South Indian cuisine. Sambar is a vegetable stew made by adding many pulses, vegetables, and tamarind. Also, a unique blend of spices named sambar powder can also be added if needed. Sambar is …
What’s Cooking India? It’s a Kerala Parotta Recipe. Parotta or Malabar Paratha is very easy to make and can be prepared very easily at home. This Recipe is very famous in Kerala, Sri Lanka, and Tamil Nadu. Parotta is a popular dish which is eaten in …
What’s Cooking India? Its South Indian style Neer Dosa Recipe. There are various types of dosas. Masala Dosa, Rava Dosa, and also Sponge Dosa / Set Dosa. But Neer Dosa is not like other dosa. Neer dosa doesn’t require any fermentation. Only the time it …
What’s Cooking India? It is today Moong Dal Dosa or Pesarattu recipe. As the name suggests, it is made by the whole Green Gram (Green Moong). One of the most popular and commonly eaten breakfast in Andhra Pradesh State. Pesarattus is made thin and crispy, …
What’s Cooking India? It’s Oats Idli Recipe. Idlis are very common in Southern part of India. So there are many variations derived from normal idli. Oats Idli is one of them. This instant oats idli recipe is healthy and can be made using powdered oats. Unlike …
What’s Cooking India? It’s Idiyappam Recipe. Idiyappams are also called as Nool Puttu. These are basically string hoppers or sevai made at home from rice flour. It is a healthy rich breakfast made with steam. You can have it at your office tiffin, or you …
Kara pongal is a very famous South Indian breakfast recipe which is very easy to make. It is a spicy rice porridge dish, that is very healthy and delicious. This recipe is specially prepared on some special occasions like a pooja or can also be …
What’s Cooking India? It’s a Kerala Appam Recipe which is also known as Palappam. South Indian cuisine is very healthy to eat. Majority of South Indian dishes require fermentation which increases its nutritional value. However, it requires time to cook, but as you know, healthy …
What’s Cooking India? Today it is authentic Maddur Vada Recipe. It is also known as Maddur Vade, a fried breakfast or tea time snack. The name Maddur because it originates from Maddur (a town between Bangalore and Mysore). Maddur is in the Mandya district of …
What’s Cooking India? Pundi is a soft round shaped rice dumpling recipe which belongs to Mangalore cuisine. It is a native dish of Tulu Nadu region. It is made by grinding, tempering, cooking and final steaming the rice flour. It is very easy to make …
What’s Cooking India? It’s Goli Baje. It is also called as Mangalore Bonda or Mysore Bonda. Very famous in places where the majority of people speak Tulu Language. This recipe is very very easy to cook. Just all purpose flour and grated coconut, and your …